Pedrito

Since 1952, the corner between Salta and French, became a typical place for every person and tourist in Mar del Plata. We thank this to a very old Sicilian man called Don Pedro Vento that decided to escape from World War II to find a better future in other continent. And that’s how, at finals of the forty century, Don Pedro Vento stayed in this fisher city, known in Spanish as “la feliz” (the happy).

Before being a pizza shop, the place was also a fish shop. However, with the years passing by, they decided to leave the fish dishes behind and focus on the pizza.

Pedrito is an old big restaurant that kept its origins, its manners and its infrastructure. It is famous thanks to the wood oven pizza, without big varieties of it, but keeping the classic Sicilian style.

Their most remarkable pizzas are Mozzarella, Neapolitan and Onion Pizza with cheese (Fugazzeta). The dough is crunchy and thin, and the ingredients they use are from good quality. You can accompany these incredible pizzas with their typical drink called Moscato (it is an Italian drink). You can also order different kind of beers or sodas.

The food is not as big as you think and you can only buy pizza in big size. So, if you are going with three friends, it’s convenient to order two pizzas instead of asking for more because you order one.

The attention it’s excellent and their waitress are always watching for the client.

Opening days: Fridays, Saturdays and Sundays from 20 p.m. to 00 a.m.